The last time I posted a recipe was July 31, 2014 when I was preggo with GMac. That's a long time for you guys to go without food.
Here's Aunt Amy's Mac and Cheese. It's technically her recipe, but she is my source, so I'll site her.
Aunt Amy's Mac and Cheese
16 ounce box of pasta (shells, elbows, etc)
3 cups of milk
3 cups shredded sharp cheddar cheese
8 ounces of Velveeta cut in cubes
4 ounces of butter cut in chunks
Cook pasta to al dente. Throw everything in a greased crock pot and cook on low for 2 1/2 - 3 hours. Stir and cook another hour.
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